Get ready to whip up simply irresistible banana bread with this tried-and-true recipe! It's a breeze to make, even for kitchen novices. You'll only need simple pantry staples and with minimal effort, you'll have a banana bread recipe loaf that is moist and flavorful.
Here's what you'll need:
* mashed banana
* 1/2 cup (1 stick) unsalted butter, softened
* 3/4 cup granulated sugar
* 1 egg
* vanilla bean paste
* 1 1/2 cups all-purpose flour
* 1 teaspoon baking soda
* 1/2 teaspoon salt
Mouthwatering Moist and Delicious Banana Bread
There's absolutely nothing quite like a warm slice of banana bread on a chilly day. This basic recipe delivers a moist and delicious loaf that will have you coming back for seconds. We use ripe bananas for the best flavor and texture, and our secret ingredient is a touch of cinnamon for a cozy aroma.
Get ready your oven to 375 degrees Fahrenheit and grease a loaf pan. In a large bowl, mash together the bananas with sugar, eggs, and melted butter. In a separate bowl, whisk together the flour, baking soda, salt, and cinnamon. Gradually add the dry ingredients to the wet ingredients, mixing until just mixed. Pour the batter into the prepared loaf pan and bake for 45-55 minutes, or until a toothpick inserted into the center comes out clean. Let the bread cool in the pan for 10 minutes before removing it to a wire rack to cool completely. Slice warm with a pat of butter or a scoop of vanilla ice cream!
Whip Up Easy Homemade Banana Bread
Want a delicious treat that's also super simple to make? Look no further than homemade banana bread! This classic comfort food is the perfect way to repurpose those ripe bananas that are heading bad.
Just a few basic ingredients and some simple steps, you can have a warm loaf of banana bread in the oven in no time. It's ideal for breakfast, snacks, or even just a little treat to savour in.
Let me give you you how easy it is to make this fantastic bread! You'll need:
- Whole wheat flour
- Baking powder
- Just a dash of salt
- Granulated sugar
- Two large eggs
- Vegetable shortening
- Very ripe bananas
- To Make this delectable banana bread, you'll need a handful of simple ingredients that are probably already in your pantry.
- First mashing those perfectly ripe bananas until they're creamy .
- Then, in a separate bowl, whisk together the dry ingredients: flour, sugar, baking soda, and a pinch of salt.
- Blend the wet ingredients with the dry ingredients until just mixed. Be careful not to overmix!
- To Finish, pour the batter into a greased and floured loaf pan.
- Begin with mashing up those ripe bananas until they're creamy.
- Next, whisk together the flour, sugar, baking soda in a different container.
- Combine the wet and dry components until just incorporated.
- Stir in your favorite extras, like nuts, for an extra delicious treat.
- Last but not least, pour the batter into a greased and floured loaf pan and cook until golden brown.
- Start with overripe bananas
- Remember to add a touch of cinnamon for that warm flavor
- A small amount of nutmeg is optional
Add the dry ingredients in a bowl. In a different bowl, whisk the sugar, eggs, melted butter and mashed bananas.
That Ultimate You've Tried Banana Bread At Home
Are you ready to bake the most delectable banana bread imaginable? Look no further! This recipe is a guaranteed crowd-pleaser, with its moist, flavorful crumb and irresistible aroma. You'll make your kitchen smell pure heaven. Every bite is packed with the rich taste of ripe bananas and the perfect hint of cinnamon.
Roast in a preheated oven at 350 degrees Fahrenheit for about 70-80 minutes, or until a wooden skewer inserted into the center comes out clean.
Allow the banana bread to cool in the pan for 10 minutes before slicing and serving.
Baking Simple Banana Bread for Beginners
Whip up a warm and gooey loaf of banana bread with this super easy recipe! It's perfect for beginners and only uses a few common ingredients. You'll be enjoying slices of homemade goodness in no time. Grab your spoon and let's get started!
Meemaw's Secret Banana Bread
This recipe for Meemaw's famous banana bread is handed down through our kin. They're known for being the most moist banana bread you've ever tasted! To make this magical treat, you'll need a few simple ingredients that are probably already in your pantry.
Try these simple instructions and you'll have a loaf of banana bread that will disappear in minutes!